Canada
Restaurant training manager jobs
Jobs 91 - 100 of 119
Restaurant Manager
Sushi Koon is located at #102-4909 49 St., Red Deer, AB, T4N 1V1. We are currently looking for a permanent, full time Restaurant Manager. If you are interested, please submit your resume by e-mail....
Restaurant Manager
COMPANY NAME: 1363275 BC Ltd. o/a Milestones Grill & Bar Permanent Position: Restaurant Manager Positions: 2 Wage Rate: $35.00 per hour for 37.50 hours per week, Overtime after 40 hours. Job Type:...
Restaurant Manager
Restaurant Manager Roles and Responsibilities: · Plan, organize, control and monitor the operation of Casa Loma and affiliated restaurants · Evaluate operational procedures to ensure/enhance...
Food Service Manager
Isabella's Boutique Restaurant / Isabella's Mochi Donut Boutique is currently looking for a permanent and full-time Food Service Manager. Duties and Responsibilities: · Plan, organize, direct, control...
Restaurant Manager
O-Zeki Japanese Restaurant is looking for a permanent full-time Restaurant Manager. Duties and Responsibilities: - Plan, organize, direct, control and evaluate the operations of the restaurant -...
Restaurant Manager
Restaurant Manager Seabest Holdings Ltd. dba Subway in Sidney, BC is looking for a skilled and experienced full-time, permanent Restaurant Manager. Conditions: · Position: Restaurant Manager (NOC...
Human Resources Manager
Employer Name: Aureflam Canada Inc. (D.B.A. Pho Hoa Restaurant) Pho Hoa restaurants are one of the leading franchised Pho (Vietnamese) restaurants in Canada. We offer a great work environment for...
Restaurant Manager
Mucho Burrito - Kelowna Pandosy is looking for a Full-Time Restaurant Manager (NOC 60030)! This is a full-time, permanent position with 30-40 hours per week, $34.62/hour. Job Description: · Plan,...
Food Services Manager
Lemongrass Vietnamese Restaurant is looking for a Full-Time Food Services Manager (NOC 62020) to join our team! This is a full-time, permanent position with 35-40 hours per week, $30.00 to...
Restaurant Manager
Restaurant Manager Roles and Responsibilities: · Plan, organize, control and monitor the operation of restaurant · Evaluate operational procedures to ensure/enhance efficiency and profitability ·...